What items need to be checked for a catering health certificate?
The health examination items for the catering service health certificate include the following:)
1. General surgery examination: height and weight, spine and limbs, thyroid, skin and lymph nodes, anus and reproductive organs, etc.
2, Blood test: mainly to checkwhether there is hepatitis B or other communicable diseases.
3, Internal medicine examination: blood pressure, nutrition and development status, respiratory andLung, cardiovascular, liver, spleen, nerve condition, etc..
4. Otorhinolaryngology examination: vision, color perception, hearing, nose, mouth, and throat.
5. Liver function test: mainly check if the transaminase is normal.
After a health check-up for a week, accompanied by2 inches of personal photo, training qualification certificatePick up the certificate at the health certificate application office.
Health certificate for catering personnel
How much is the penalty for a restaurant without a health certificate?
Where should the staff of the Fengtai District restaurant go to get a health certificate?
Do restaurant waiters need a health certificate?
Yes, that's what the boss takes care of!Otherwise, you'll have to get on well with the drug administration.Otherwise, a waiter without a health certificate would be fined two thousand!
Does a restaurant waiter need a health certificate?
